I went up north a few weekends ago to visit my niece and attend her Red Egg and Party. According to Chinese tradition it's a time for all of the friends and family to meet the new addition to the world. Of course in our culture that still remains true, but it also means some good eats going on. (I know what you're thinking, but i left Cinnamon at home. We couldn't have TWO troublemakers at the party!)
Oddly enough, both my brother and I had breakfast meetings to attend right before this 11 o'clock buffet, so we definitely didn't get out money's worth. Oh well. Still had a great time. For those of you who haven't met little Kelly Jana Dong I will tell you now that she is definitely a mover and a shaker. That lil ball of heat does not know how to sit still. She is the epitome of her parents. When she's awake she is constantly moving all of her limbs and trying to get into stuff just like her mommy, but boy does she LOVE to sleep. One moment she'll be spazzing out and the next she'll have her eyes locked shut not to be disturbed. Oh, and just like her mom, she LOVES attention. Especially from Grandpa and Grandma, but she'll pretty much take whatever she can get. Don't be fooled by her crying either. She cries loud for just enough time for everyone to be looking at her and then she calms right back down. She's also got no shame...
Here's Grandpa
And Grandma
And if i didn't know any better....I'd think that she was the most conceited baby ever! But of course we just laugh and think it's cute....
She doesn't even flinch when we try to scare her!
But.....We found her kryptonite! Yup, we showed her who's boss....
It was a nice time hanging out with family. Getting another opportunity to take family pics
We pretty much went straight from (a buffet lunch which I went straight to after breakfast) to eat dinner in the City. We went to Aquerello, an Italian Restaurant in the City. I'll try to list what we ate....i don't know what half of it was. You can play match the words to the picture....if you can...good luck with that!
Lamb's tongue with celery, hearts of fire, salsa verde and black Gaeta olive oil
Ridged pasta with foie gras, scented with black truffles and Marsala
Sardinian saffron 'malloreddus' tossed with rich duck ragu'
Lobster panzerotti in a spicy lobster brodo with “Diavolicchio”
Rabbit filled agnolotti with Taggiasca olives and prosciutto
Seared sea bass, piquillo peppers, capers and olive relish over grilled onions
Pan seared scallops, corn fritters, baby fennel and tarragon
Seared lamb loin with summer caponata, 'lamb involtini' and cornmeal cake
Breast of Grimaud Farms duck with pear composta, orange lentils and 'foie gras bomb'
Veal loin over creamy polenta, chanterelles and veal sweetbreads
Grilled short rib of American Kobe beef with baby squashes and horseradish essence
Peach tart with Italian triple créme
Basil gelato with roasted strawberries and pistachio praline
Dark chocolate ganache with coconut gelato and chocolate crumbs
House made vanilla gelato with Aceto Balsamico "25 anni"
Selection of seasonal sorbets
Ummmm...we may have eaten more than that...not too sure...It's mostly just a delicious blur to me now.
Oh, and they gave us free alcohol. Not too bad....







Of course my mom said "Try this tomato, Kenny...I think you'll like it"

which ended in....
















Then came the next morning when little baby Kelly was dedicated to the Lord in front of her FBC Church family.
Always causing trouble....
Until She's sound asleep at least....
But of course...no one is ever bored when they are around the little angel!
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